BIGGSuperstore.com

Google
 
Web BiggSuperstore.com

 


 

 


 

Oktoberfest Ribs

two 16 ounce cans of  Sauerkraut, drained
1 tablespoon of Caraway seed
2 medium Onions, halved
2 Tart green apples, peeled & cut into wedges
1/4 cup of packed brown sugar
2 pounds of  Pork spareribs

In a Dutch oven, layer all ingredients in the order listed. Bring to a boil; reduce heat and simmer, covered, 2-3 hours or until the ribs are tender. Serves 6

Related links:

Send us your Oktoberfest Links

Back to Sauerkraut recipes   Dutch Oven Recipes

 

 

Grocery Coupons 05.08.08

 Appetizers - Barbecue - Basic Recipes - Beverages - Black History Month - Breads, Rolls, & Muffins - Bread Machine - Breakfast & Brunch -  Candy - Cajun - Casseroles -  Celebrity - Children's Recipes - Chocolate - Cookbooks -  Crock Pot - Curried "Curry" - Desserts -  Dieting Tips - Dips, Sauces, Salsas & Frostings - Easy Desserts Online.com Nothin' But Dessert Recipes - Fish - Fondue - Foreign  - Gourmet - Gravy - Grill - Health Conscious Recipe Collection - High Calcium - Holiday  - Hors d'oeuvres - Jams, Jelly, Preserves - Kugal - Main Dishes - Macaroni - Magazines - Metric Recipes - Pasta - Poultry -  Salads - Seafood - Soul Food -  Soups - Stock - Stuffing/Dressing -Valentine's Day Recipes  - Vegetables  Complete Category List  BIGGSuperstore Mega Mall  - secure online shopping from "Names You Trust"  2009 Calendars now available at Calendars.com. Free Shipping on Orders over $20!    CheapTickets.com