| | Sweet and Sour Chicken 16 large wings or 1 chicken
1/4 teaspoon of salt
2 eggs, beaten
1/2 cup cooking oil
Combine and bring to boil:
1 1/2 cups sugar
1 cup vinegar
1/2 cup ketchup
1/2 cup chicken bouillon
2 tablespoons of soy sauce |
|
Season chicken with salt. Coat with egg and then with cornstarch. Brown in hot oil. Remove as chicken browns, and place in 9x13 pan. Pour sauce over chicken and bake at 350ºF. for 45 minutes or until chicken is tender and golden brown. |
