
| Sweet Potato Soufflé
3 cups of mashed, cooked sweet potatoes 1 cup of sugar 1/2 teaspoon of salt 2 eggs 1 teaspoon of vanilla 1/2 teaspoon of orange juice 1/4 cup of melted butter or margarine 1/2 cup of milk |
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Mix all ingredients together. Pour into greased 2 quart baking dish and cover with topping. Bake 40 minutes at 350ºF. TOPPING: Mix together: 3 tbsp. flour 1/2 cup of chopped pecans 3 tbsp. melted butter. |