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Easter Recipes @ Basic-Recipes.com

 

Passover Rolls

2 cups of matzo meal
1/2 cup of  peanut oil
1 cup of water
1 teaspoon of salt
1 tablespoon of sugar
4 eggs

Boil oil and water. Remove from heat. Mix salt, sugar and meal together. Pour into oil and water; mix well. Add 1 egg at a time, mixing well. Let stand for 15 minutes. Heat oven to 375ºF.  Grease cookie sheet well. Pour oil into saucer. Grease hands with oil. Roll dough into balls. Indent rolls with finger. Bake 50 minutes. Makes 12 rolls.

Passover Rolls 2

2/3 cup of  water
1/3 cup of  oil
1 tablespoon of sugar
1/4 teaspoon of  salt
1 cup of matzoh meal

Boil top 4 ingredients. Stir in 1 cup matzoh meal for 1 minute. Mix and cool. Beat in 3 eggs, one at a time. Great hands, roll into balls. Bake at 350ºF. for 15-20 minutes.

 

 

 

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